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	<title>Farm Box Dot Com --&#62;&#62;  No Bull Info &#187; beef</title>
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		<title>Texas Longhorn &#8212; Economic News</title>
		<link>http://www.farmbox.com/farm-and-field/texas-longhorn-economic-news</link>
		<comments>http://www.farmbox.com/farm-and-field/texas-longhorn-economic-news#comments</comments>
		<pubDate>Tue, 06 Sep 2005 03:40:16 +0000</pubDate>
		<dc:creator>BobWms</dc:creator>
				<category><![CDATA[Farm and Field]]></category>
		<category><![CDATA[Livestock]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[breed]]></category>
		<category><![CDATA[calving]]></category>
		<category><![CDATA[forage_production]]></category>
		<category><![CDATA[genetics]]></category>
		<category><![CDATA[longhorn]]></category>
		<category><![CDATA[production]]></category>
		<category><![CDATA[topsoil]]></category>

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		<description><![CDATA[Texas Longhorn Survivor of the Past &#8211; Bright Promise for the Future by Dr. Stewart H. Fowler, PhD Cattlemen caught in a devastating cost-price squeeze are now taking a serious second look at the old Texas Longhorn. Doubly stunned by the inflation of all cost factors and the recession of cattle prices, cattlemen are actively [...]]]></description>
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		<title>Consider Retained Ownership When Marketing Beef</title>
		<link>http://www.farmbox.com/farm-and-field/consider-retained-ownership-in-beef-marketing</link>
		<comments>http://www.farmbox.com/farm-and-field/consider-retained-ownership-in-beef-marketing#comments</comments>
		<pubDate>Fri, 15 Jul 2005 15:57:24 +0000</pubDate>
		<dc:creator>BobWms</dc:creator>
				<category><![CDATA[Farm and Field]]></category>
		<category><![CDATA[Livestock]]></category>
		<category><![CDATA[beef]]></category>
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		<category><![CDATA[marketing]]></category>
		<category><![CDATA[ownership]]></category>
		<category><![CDATA[prices]]></category>
		<category><![CDATA[production]]></category>
		<category><![CDATA[quality]]></category>
		<category><![CDATA[retained]]></category>
		<category><![CDATA[sales]]></category>
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		<description><![CDATA[Small operators always have to be prepared for the worst but must also position themselves for movement into viable new areas. After the producer is comfortable with his/her production method and has proven the cattle sold are of good quality, they may want to branch out into retained ownership. Retained ownership takes the commercial buyer [...]]]></description>
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		<title>Beef: A Look at Marketing Opportunities</title>
		<link>http://www.farmbox.com/farm-and-field/beef-a-look-at-marketing-opportunities</link>
		<comments>http://www.farmbox.com/farm-and-field/beef-a-look-at-marketing-opportunities#comments</comments>
		<pubDate>Sun, 12 Dec 2004 18:13:58 +0000</pubDate>
		<dc:creator>Administrator</dc:creator>
				<category><![CDATA[Farm and Field]]></category>
		<category><![CDATA[Livestock]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[calving]]></category>
		<category><![CDATA[commercial_operator]]></category>
		<category><![CDATA[organic_beef_production]]></category>
		<category><![CDATA[pasture]]></category>
		<category><![CDATA[profit]]></category>
		<category><![CDATA[small-beef-producer]]></category>

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		<description><![CDATA[This paper offers opportunities and direction for the beginning and small cattle producer. Feeder cattle were targeted. Organic production methods which can lead to improved gains are introduced. Marketing ideas and methods for the producer involve targeting commercial buyers, from which the bulk of the sales will come. This paper also offers contingencies and alternatives that can be pursued in the event of market changes.  By Jason Neal, USSNEAL@aol.com]]></description>
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